Candied Pecan Peanut Butter Fudge
- 2 cups Sugar
- ½ cup Milk
- 1 cup Creamy Peanut Butter
- 1 Cup Chopped Candied Pecans (See separate recipe above)
- 1 tsp Vanilla
- Line a 8 x 8 pan
- Combine Sugar and Milk in a saucepan over Medium-High heat
- Stir until the sugar dissolves into the milk
- Once the mixture comes to a boil, allow it to boil undisturbed for 2½ minutes
- Remove from the heat
- Add remaining ingredients
- Stir until Peanut Butter is melted
- Pour the mixture into the prepared pan
- Cool.... this may take several hours
Recipe by Me and Annabel Lee at https://www.meandannabellee.com/candied-pecan-peanut-butter-fudge/
3.5.3226