Dove Dark Chocolate Pecan Butter Toffee
 
Prep time
Cook time
Total time
 
With only 6 ingredients, this toffee is simple to make and guaranteed to be a hit!
Author:
Cuisine: Dessert
Ingredients
  • 1 cup Pecan Pieces
  • 1cup Butter
  • 1 cup sugar
  • 3 tbsp Water
  • 1 tbsp Vanilla
  • 1 bag Dove Dark Chocolates
Instructions
  1. Spread pecans on a baking tray, and bake at 350 degrees for 10 minutes(whole pecans) or 8 minutes (pecan pieces)
  2. Line a 8 x 8 baking dish with foil
  3. Spread the toasted pecans along the bottom of the lined dish
  4. Combine butter, sugar, and water in a saucepan over high heat for 7-10 minutes, stirring constantly
  5. When the mixture turns an amber color, remove from heat and add the Vanilla
  6. Immediately pour the mixture over the pecans
  7. Allow toffee to cool for no more than 10 minutes
  8. While cooling, unwrap all of the Dove chocolates
  9. Place the chocolates on top of the toffee, evenly dispersing across the top
  10. The chocolates will naturally melt from the heat of the toffee
  11. Once melted, spread the chocolate to cover evenly
  12. Let cool completely
  13. Break into pieces
Recipe by Me and Annabel Lee at https://www.meandannabellee.com/dove-dark-chocolate-pecan-butter-toffee/